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Reshaping food systems to improve nutrition and health in the eastern mediter…
This detailed and comprehensive study examines nutrition and health in the World Health Organization (WHO) Eastern Mediterranean Region, presenting the six game-changing food systems actions proposed by the WHO and the progress of their implementation in the region. The WHO Eastern Mediterranean Region is a particularly complex place to study: an area of economic contrasts with changing diet…
- Edition
- -
- ISBN/ISSN
- 9781800648654
- Collation
- xxii, 294p.: ill.
- Series Title
- -
- Call Number
- 612.3 RES r
Public Health in Asia During The COVID-19 Pandemic
Every nation in Asia has dealt with COVID-19 differently and with varying levels of success in the absence of clear and effective leadership from the WHO. As a result, the WHO’s role in Asia as a global health organization is coming under increasing pressure. As its credibility is slowly being eroded by public displays of incompetence and negligence, it has also become an arena of contestatio…
- Edition
- -
- ISBN/ISSN
- 9789048555246
- Collation
- -
- Series Title
- -
- Call Number
- Public health & preventive medicine
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