Electronic Resource

Culinary turn: aesthetic practice of cookery

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Kitchen, cooking, nutrition, and eating have become omnipresent cultural topics. They stand at the center of design, gastronomy, nutrition science, and agriculture. Artists have appropriated cooking as an aesthetic practice – in turn, cooks are adapting the staging practices that go with an artistic self-image. This development is accompanied by a philosophy of cooking as a speculative cultural technique. This volume investigates the dimensions of a new culinary turn, combining for the very first time contributions from the theory and practice of cooking.

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Detail Information

Series Title

Aesthetic practice ; volume 1

Call Number

641.013 CUL c

Publisher

Bielefeld, Germany : Transcript Verlag., 2017

Collation

324 p. : ill. (chiefly color) ; 24 cm.

Language

English

ISBN/ISSN

9783839430316

Classification

641.013

Content Type

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Media Type

-

Carrier Type

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Edition

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Subject(s)

Food
Nutrisi
Gastronomy
Cooking
Culinary Art
Pengolahan makanan

Specific Detail Info

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Statement of Responsibility

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